Traditional Accompaniments
House Cocktail Sauce, Celery Hearts
Lemon, Tamari, Sesame, Scallion
Crème Fraîche, Chives, Brioche Toast
Chili, Lime, Peanuts, Cilantro
Oysters, Shrimp, Snow Crab Claws,
Tuna Tartare, King Crab Salad
Lemon-Caper Remoulade
Smoked Tomato, Caramelized Onion,
Truffle Pecorino
Caviar Beurre Blanc, Yukon Potato
Parsley & Olive Salad, Lemon Vinaigrette,
Grilled Sourdough
Mustard, Capers, Shallots, Parsley,
Grilled Sourdough
Smoked Brown Butter, Maple Roasted Pecans
Gem Lettuce, House Caesar Dressing,
Garlic Crumbs, Aged Parmesan
Crab, Shrimp, Salt Cod, Potatoes, Truffle
Sherry Vinaigrette, Honey Crisp Apple,
Hazelnuts, Manchego
Baby Iceberg Lettuce, Cured Egg,
Bacon Crumble, Tomato, Blue Cheese
Lemon Scented Leeks, Buttered King Crab
Cauliflower, Brown Butter, Lemon, Capers
Sauce Beurre Blanc, Melted Fennel
Truffle Aioli, Brioche, Gaufrette Potatoes
Foie Gras Emulsion, Glazed Sweet Onion
Robuchon Potatoes, Barolo Glaze
Bacon Jam, Aged Cheddar, Tallow Fries
16 OZ – 98
24 OZ – 145
6 OZ – 40 | 12 OZ – 80
40 OZ – 220
Per OZ – 7
Per OZ – 7
10 OZ – 85
10 OZ – 140
Per OZ – 30
(3 OZ Minimum)
12 OZ – 50
20 OZ – 40
14 OZ – 60
Whipped Butter, Sea Salt
Maple Goat Butter
Garlic & Aged Parmesan
European Butter, Sea Salt
Honey & Citrus Glaze
Mushroom Ragout, Sherry, Thyme
Smoked Cheddar, Bacon, Chives
Truffle Aioli, Sea Salt, Herbs
If you use a credit card, we will charge an additional 3% to help offset processing costs.
This amount is not more than we pay in fees. We do not surcharge debit cards.
Fenton Valet or Parking is Available in Parking Lot located adjacent to the restaurant or Parking Garage